Description

Mushroom Immune is a powerful adaptogenic blend designed to support and strengthen immune health with a combination of medicinal mushrooms and immune-toning herbs. This formula, formerly known as “Immune Tonic,” contains a carefully curated blend of organic Reishi and Maitake mushrooms alongside Astragalus root, Codonopsis root, Eleuthero root, Licorice root, Schisandra berry, and Ginger root. Each ingredient is traditionally recognized for its immune-boosting and adaptogenic properties, making this tonic a potent ally for long-term immune health.

This blend is crafted as a daily immune tonic, ideal for ongoing support or to prepare for seasonal changes. The immune-boosting mushrooms, including Reishi and Maitake, work synergistically with adaptogenic herbs like Astragalus and Eleuthero to provide a balanced approach to wellness, promoting resilience and overall vitality. With a base of 30-35% organic cane alcohol and filtered water, this formula maintains the purity and effectiveness of each herb and mushroom extract, ensuring maximum potency.

Certified organic and gluten-free, Mushroom Immune is made in the USA with only the highest quality ingredients. Whether used daily or as a seasonal boost, this immune tonic offers a convenient, natural way to fortify your defenses and promote optimal immune function.